Sascha's 2011 l saucy

 

HOMEMADE SOUPS:

CHANGES DAILY


Entrees:
All hot entrees served with house salad, homemade vinaigrette, & French bread

French Pork Stew—Three Kinds of Pork, Onion, Carrot, Apple, & Sweet Potatoes in an Apple & White Wine Broth

Cioppino—Tilapia, Shrimp, Potatoes, & Mussels in a Saffron Tomato Broth, served with Garlic Crostinis

Chicken Tikka Masala—Chicken Breast Dipped in Yogurt Marinade & Grilled served with Basmati Rice & Naan

Veggie Stack—Slices of Eggplant, Squash, Zucchini, Portobello, & Red Pepper Layered & Roasted with Rosemary & served with Basmati Rice


SANDWICHES:
All sandwiches served with house salad of mixed greens & homemade vinaigrette

Salmon Tartine—Smoked Salmon & Dill Cream Cheese on Multigrain Baguette

Chicken Banh Mi —Grilled Chicken thinly sliced, Cucumber, Cilantro, Carrot & Jicama Slaw on a Baguette

California Club —Havarti, Avocado, Tomato, Alfalfa Sprouts, & Garlic Aioli on Multigrain Bread

Turkey Sandwich —Turkey, Apple, Brie, Arugula, & Chutney Mayo on Multigrain Bread


Salads: 
All salads served with French bread

Curried Chicken Salad over mixed green with grilled vegetables 

Chicken Caesar Salad with croutons, Parmesan cheese, & Caesar dressing

Hummus Platter—Roasted garlic red pepper hummus with carrots, cucumbers, toasted pita chips

 

Desserts:

-Black Bottom Cupcakes

-Dense Chocolate Brownies

-Chocolate Chip Cookie

-Raspberry Fruit Square



PRICE:

3 Course Meal: Hot Entree or Entree Salad, Soup & Dessert
$16

2 Course Meal: Hot Entree or Entree Salad, Soup or Dessert
$13

1 Course Meal: Entree Salad or Sandwich & Side Salad
$10

DESSERTS
3.50